Sunday, August 1, 2010

This weekend's dinners...aka "what got into ME?"

Two days of the weekend.  Two sets of friends over for a meal.

On Saturday, it was Caribbean night...with lime chicken, black beans and rice, fried corn, avocado and salsa.

Sunday we did Shrimp Creole redux.  And I have to think it was the best ever.  Probably because we got the roux right.  And the presentation.  It was very nice.  (Thank you Dino)

1 comment:

  1. Nothing like a Right Roux.

    You missed our lime pork loin with mashed spuds and yellow squash/Vidalia at Chez Zimmer. With Colin and Jeff.

    Still, I'd like me some roux about now ...